Successful Diabetes Treatment From 1920's Tested In Recent Study- Still Works Today

That 1920's, diabetes treatment consisted of a low-carbohydrate diet.

Researchers in this recent study decided to give this successful 1920's Diabetes diet another try in today's upscale environment.

This should be compared with the current American Diabetes Association continuing to suggest a diet of low-fat and high-carbohydrates.

The good doctors 1920's diet seemed to keep most diabetics in condition without the modern pills available today.

Also remarkable is that indications are in searching the history the secondary complications of diabetes did not become a hot topic.

• Improved glycemic control
• Modern day diabetes medications were discontinued or reduced in - 17 out of 21
• Very effective at lowering blood glucose levels.
• Type 2 parties also experienced reductions in:

1. Overall body weight,
2. Waist circumference
3. Overall body fat.

This modern day study, conducted in 2005, on what worked in controlling diabetes in the 1920's, (almost 100 years ago) was found to still work as a reasonable and successful fix for the epidemic type 2 diabetes of today.

The high fat level called for in Dr. Ellisons diet would cause many modern day so called "medical experts" to come unglued, maintaining no matter what that you have to have plentiful carbohydrates and low fat to control obesity or diabetes etc.

We have long maintained your body was designed and is a fat burning machine and you have been switched to a sugar burning machine. (high carbs)

That the only way to get your body back to burning fat instead of storing fat from high carbs, is to cut carbs to almost nothing and to increase fats to what you were designed for which is close to Dr. Ellisons (75% fat) diet proven here.

It is hard for them to accept that eating high fat results in your burning fat and that storing fat is exclusively a result of high carbs not burned causing high insulin which is the FAT STORING hormone.

Simple Solution:

1. Figure Out You Were Designed as a Fat Burner
2. You are and Have Become a sugar burner and craver.
3. You can only switch back to being a Fat Burner by eating high fat.
4. You stop storing fat when you cut carbs to almost zero.
5. Your body will automatically go back to your pre designed weight.
6. Your diabetes will be reversed.

The 1920's diet used in this recent study was the one recommended by Dr. Elliot Joslin consisted of approximately 20% protein, 75% fat and 5% from carbohydrates, and is a diet that is close to what your body was designed for.

Work with your body.....give it only the right fuel it was designed for. high fat and low carbs.

If you think what you and the obese people (40% plus,) and those becoming diabetic (20%) and have been doing and eating is working, keep following your "experts" advice and keep right on eating and doing what you have been and ignore this.

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DISCLAIMER: Any and all information and/or articles contained within this website are not meant as nor should they be taken, viewed and/or interpreted as medical advice. They are presented for your information, your education on the subject and as a guideline only. If you have any questions or need additional information, please consult your family doctor or trained medical personnel before taking any action. Information is edited by a layman from published authors and scientific reports, plus personal experience as a diabetic. If you notice any substantive errors please contact the publisher harlanjacobsen@webtv.net, put the word "Diabetes" in the subject line.